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SPONGE CAKE WITH FRENCH BUTTERCREAM
SKU: 156
· Flavour of French Buttercream: Rich and buttery; similar in flavour to custard, but mildly sweet
· Colour of French Buttercream: Yellow
· Texture of French Buttercream: Creamy, thick, and silky
· Stiffness of French Buttercream: Soft, does not hold its shape very well and will melt in warm conditions
RM45.00Price